Born from hallowed traditions, Toppling Goliath proudly introduces its first edition release, finished in Port barrels for 60 months. This limited edition release embodies a bold new era for craft distilling. Each sip unravels a velvet texture with notes of brown suager and silky vanilla, a warm heart of baking spice and dark fruit finish, all anchored by a powerful oak presence. Each bottle offers an unforgettable experience meant to be savored, not rushed.